Sausage and Bean Pie
A
slightly different way of serving the usual breakfast ingredients if
you're bored with the same old same old.
Serves
2
Syn
Free on Extra Easy
2
cooked Joe's Sausages (I used Olde English)
1
tin baked beans
cooked
potatoes, thickly sliced
2
eggs
Slice
the sausages and place in the bottom of two individual ramekin
dishes. I used the slightly larger ones at 10cm diameter, but you
can use smaller ones too (although they might get a little full!),
and even one large serving dish.
Add
the baked beans and top with the sliced potatoes. I used new
potatoes, which was probably easier because of the size of them,
fitting them into the dish. Spray with Fry Light and bake for 10-15
minutes until everything is heated through.
Top
with a poached egg and serve.
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