Cauliflower Cheese Topped Gammon Steaks
Syn Free on Extra easy*
* Providing you use the cheese as your Healthy Extra A
2 gammon steaks
90g reduced fat Cheddar cheese, grated
Break the cauliflower into florets and boil for 5-7 minutes. Meanwhile, grill the gammon steaks for 5-7 minutes each side.
Place the gammon steaks on baking sheets to take the overflow of cheese, and top with the cauliflower florets. I found the easiest way of doing this was to cut the stems off them to give each floret a flat bottom. (Now I have lots of bits of leftover cauliflower to use up another time....) Top with the cheese and grill until the cheese bubbles and has turned nicely brown.